We took Drive By Glitter Bomb, our kettle soured hazy saison, and threw in some hibiscus which adds a tart, dry cranberry character to the bright and tart citrus and banana flavors that make DBGB a crowd favorite. The hibiscus also gives it a beautiful pink color. It’s tart, effervescent, and ridiculously refreshing. Boom!
We kettle soured this hazy yellow saison to add the perfect level of tartness to the bright citrus and banana flavors from the wild saison yeast. It’s tart, effervescent, and ridiculously refreshing. Boom!